Oli Blanc

Advisory Board

Olivier grew up in a food loving environment, with the chef Raymond Blanc as his father and his mother being Cordon Bleu trained, he was fortunate enough to learn about the importance of sourcing fresh produce as well as learning about good food ethics from an early age.

Olivier then read English at Leeds university before going on to complete a film making course at New York Film Academy.

On returning to the UK he created an application to connect young children with food and nature. With the help of Raymond Blanc and Simon Pegg, the app was launched in August 2013 and Henri Le Worm was born!  The app reached the number one position in Apple’s Education category and several awards followed.

Other associated events include live cooking events at RHS shows and an award winning kids’ show garden at  RHS Hampton Court Flower Show 2015.  Olivier has also been an ambassador for the annual  London Produce Show as well as an ambassador for the organisation Love British Food since 2014 and is currently working on an animated series for children.